Ethiopia Natural

$17.99

Certification/Grading: Natural

Roast: Med-light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand.  Dried on raised beds.

The Ethiopia Natural is the product you didn't think you need, but once you have it, something you won't want to live without.

Inventory Last Updated: Mar 28, 2024

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