Ethiopia Natural

$17.99

Certification/Grading: Natural

Roast: Med-light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand.  Dried on raised beds.

The Ethiopia Natural is far and away, one of our most popular items. People can't seem to get enough of it.

Inventory Last Updated: Oct 21, 2020

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