Peru
$17.99
Certification/Grading: FT, Organic
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
The Peru is the product you didn't think you need, but once you have it, something you won't want to live without.
Inventory Last Updated: Jul 01, 2022
Inventory Last Updated: Jul 01, 2022
