Peru
$17.99
Certification/Grading: FT, Organic
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
The Peru destined to impress, and priced at only $17.99, for a limited time.
Inventory Last Updated: Jan 15, 2021
Inventory Last Updated: Jan 15, 2021
