Ethiopia Natural

$17.99

Certification/Grading: Natural

Roast: Med-light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand.  Dried on raised beds.

Every product is unique, just like you. If you're looking for a product that fits the mold of your life, the Ethiopia Natural is for you.

Inventory Last Updated: Apr 24, 2024

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