Honduras

$17.99

Certification/Grading: SHG/EP

Roast: Medium-dark

Tasting Profile: Caramel, spice, brown sugar.

Grower: 1500 grower/members from Cafe Organics Marcala

Variety: Bourbon, Catuai, Caturra, Lempira, & Typica

Region: Marcala, La Paz, Honduras

Altitude: 1300-1700 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.

The Honduras is the product you didn't think you need, but once you have it, something you won't want to live without.

Inventory Last Updated: Oct 15, 2024

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